Soy protein isolate, fructose, maltodextrin, dibasic calcium phosphate, vanilla flavors, magnesium amino acid chelate, soy lecithin, sodium chloride, guar gum, xanthan gum, potassium chloride, fructooligosaccharides, canola oil, powder, ascorbic acid, ferrous sulfate, zinc citrate, biotin, mung bean sprouts powder, d-alpha tocopheryl succinate, niacinamide, copper citrate, biotin, mung bean sprouts powder, d-alpha tocopheryl succinate, niacinamide, copper citrate, vitamin A retinyl palmitate, calcium panthotenate, beta carotene, manganese citrate, potassium iodide, folic acid, cholecalciferol, pyridoxine hydrochloride, thiamine hydrochloride, riboflavin, chromium polynicotinate, cyanocobalamin, sodium selenate.
Allergen Statement: Contains ingredient derived from soy. No aspartame, no artificial sweeteners, colors, flavors, or preservatives, no MSG, no lactose, yeast free, gluten free, no egg, dairy or animal derivatives, suitable for vegetarians.
Manufactured in a facility that processes milk, soy, eggs, wheat.
Naturade Total Soy is made with premium Soy Protein for proven health benefits and great taste. So you can be sure that you’re getting all the essential amino acids plus naturally occurring isoflavones. Below is a typical range of total isoflavones per serving followed by the approximate average of each component:
Total Isoflavones: 13-39 mg (Genistein 9 mg; Daidzein 14 mg; Glycitein 3 mg)